Here's a promised shot of some water. I'll work on a better picture sometime before we leave.
My mom made delicious maple buttertarts from a recipe my Aunt Peggy passed on to us a few years ago. Delicious!!
Christmas Eve dinner consisted of reindeer-shaped pasta with an Italian sausage sauce. Nummies!
And of course the traditional tourtiere. Suprisingly it was actually really good. Thank you Hall's Apple Orchard for venturing into this baking opportunity! Nummies!
And for dessert number one, panettone. Yummy!!
And dessert number two, gingerbread cheesecake. A-m-a-z-i-n-g!
After a drive around town to look at Christmas lights we came home to a treeload of presents. Sa-weet!
Keely gave Starsky an early present: a huge bone. It was gone in just over an hour.
Happy sleeping!
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